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Spaghetti Bolognaise

Family Meals

  • Intermediate Difficulty

  • 1 - 33 min Prep

    • 88

  • 247 kcal

A meaty, tomato flavoured pasta dish to help picky eaters eat meat.

Ingredients

Lets Cook

Cook the mince

  1. Fry the onions and garlic in a large pan on medium heat.
    Add the mince to the pan and cook while it turns brown. Add the meat seasoning while you work. This should take 10 - 15 mins.

Add the tomatoes

  1. Add the can of tomatoes to the pan and stir while the mixture cooks.
    Cook for 15 minutes while the flavours infuse.

Cook the pasta

  1. Heat a large pot of water and add a pinch of salt. Add the spaghetti and cook fro 10 mins until al dente.
    Drain the water.
    Dish some pasta on a plate and coat with a large helping of the mince and tomato mixture to serve.

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